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Butterfly Plant Recipes

Pineapple Sage Recipes
Pineapple Sage Cloudless Sulphur Butterfly
Pineapple Sage Pound Cake
Pineapple Sage Pound Cake - the EASY recipe!

Ingredients:
One box pound cake mix
One small can crushed pineapple
1/4 - 1/2 cup washed and cut pineapple sage leaves/flower mixture
(Pineapple sage is not available in grocery stores; you must grow your own!)

Drain pineapple. Set pineapple juice to the side in a measuring cup.
Substitute juice for water as much as possible.
Mix pound cake according to box directions.
Add crushed pineapple and sage leaves and flowers.
Bake according to directions.